Wed, Jun 16 | Brunswick Offices

ServSafe Manager Certification

Certification is required every five years for "Person in Charge". The Class Fee is $135 and payment is required before class date.
Registration is Closed
ServSafe Manager Certification

Time & Location

Jun 16, 9:00 AM – 4:30 PM
Brunswick Offices, 8765 Chaffee Rd, Arlington, TN 38002, USA

About the Event

G.M.'s, Managers, Kitchen Managers, Person in Charge can earn their ServSafe Food Protection Manager Certification, accredited by the American National Standards Institute (ANSI)-Conference for Food Protection (CFP).  The certification is good for five years and is a requirement by some local agencies. This certification is good throughout the United States.  

The class fee is $135 and is requires you to Prepay before the class.

Registration is Closed

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